Brunch
Saturday & Sunday 11am - 3pm
Brunch
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Fried Chicken & Waffles
Hot Honey Maple, Bread & Butter Pickles, Arugula, Fresh Chives
$20
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Wild Forest Eggs Benedict
Two Poached Eggs, Mushrooms, Caramelized Leeks, Goat Cheese, Dill Hollandaise, Toasted English Muffin, Smoked Salt, Fresh Chives, Home Fries
$22
vegetarian
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Butter Poached Lobster Avocado Toast
Grilled Sourdough, Poached Egg, Microgreens, Olive Oil
$27
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Brioche French Toast
Lemon Mascarpone, Strawberry Agave Whipped Cream, Berries, Maple Syrup, Lemon Zest
$16
vegetarian
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Vrechi's Eggs Benedict
Two Poached Eggs, Smoked Salmon, Smashed Avocado, Cream Cheese, Red Onions, Dill Hollandaise, Toasted English Muffin, Smoked Salt, Home Fries
$21
VEG - Served without smoked salmon
vegetarian option
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Farmer's Bistro Breakfast
Two Eggs Any Style, Bacon, Rosemary Roasted Potatoes, Grilled Sourdough, Seasonal Berries, Strawberry Jam
$18
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Iron Skillet Hash
Braised Short Rib, Sweet Potato–Apple Bacon, Sautéed Spinach, Two Fried Eggs, Fresh Chives
$22
dairy free, gluten free
Sides
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Buttermilk Biscuit
Strawberry Jam, Whipped Butter
$9
vegetarian
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Stone & Skillet English Muffins with Butter
$6
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Applewood Smoked Bacon
$5
gluten free
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Home Fries
$7
vegetarian
Cocktails
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Spring Mimosa
Fresh Squeezed Orange Juice, Prosecco
$15
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Sunny Side Up
Vanilla Vodka, Passionfruit, Lemon
$15
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Brunch Punch
Gin, Elderflower Liqueur, Cucumber-Kiwi, Lime
$15
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Carajillo
Espresso, Licor 43, Flamed Orange
$15
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Oak's Bloody Mary
Vodka, A Damn Good Mary Mix, Pickles
$17
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Mimosa Takes Flight
Prosecco Bottle, Cucumber-Kiwi, Berry-Rose, Passionfruit
$58
Mocktail
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Early Bird
Cucumber-Kiwi, Coconut Cream, Lime, Soda
$12
Before placing your order, please inform your server if anyone in your party has a food allergy. Consuming raw or undercooked meat, shellfish, eggs, or poultry may result in food-borne illness.
A 20% gratuity will be added to all parties of 5 - 9 guests, and 25% for parties to 10 or more.
Cake fee $30.00